MIDDLE SCHOOL LINE 1 MENU
LUVERNE PUBLIC SCHOOL DISTRICT 2184
April 30th - May 30th

               Monday               

               Tuesday               

              Wednesday              

              Thursday              

               Friday               

              Nutrients Avg              

30

HOT DOG ON A BUN
BAKED BEANS
APPLES,Fresh
CARROT STICKS
KETCHUP
RAISINS
MILK 1% LOWFAT

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1

TURKEY DELI SANDWICH
ROMAINE SHREDDED
POTATO CHIPS
PEACHES
GREEN BEANS
MILK 1% LOWFAT

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2

HAMBURGER GRAVY
MASHED POTATOES
FRUIT COCKTAIL
DINNER BUN
PEANUT BUTTER
CELERY STICKS
RAISINS
MILK 1% LOWFAT

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3

CHILI CON CARNE W/ BEANS
CRACKERS
TOASTED CHEESE
BANANAS
BROCCOLI,raw
MILK 1% LOWFAT

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4

CHEESEBURGER ON A BUN
CORN
PEARS
CUCUMBER,RAW
KETCHUP
MILK 1% LOWFAT

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Calories 644
Cholesterol 57 mg
Sodium 466 mg
Dietary Fiber 9.61 g
Iron 6.52 mg
Calcium 479.14 mg
Vitamin A 3400 IU
Vitamin C 25.40 mg
Sugars 29.73 g 18.5%
Protein 31.11 g 19.3%
Carbohydrate 87.18 g 54.2%
Total Fat 21.97 g 30.7%
Saturated Fat 8.50 g 11.9%

7

QUESADILLA
COOKED CARROTS
PEACHES
BROCCOLI,raw
RANCH DRESSING
MILK 1% LOWFAT

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8

BBQ PORK SHREDDED
HAMBURGER BUN
FRUIT COCKTAIL
COLESLAW
BAKED BEANS
RAISINS
MILK 1% LOWFAT

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9

CHICKEN NUGGETS
MASHED POTATOES
BBQ SAUCE
CHICKEN GRAVY
ORANGES
CUCUMBER,RAW
TRAIL MIX
MILK 1% LOWFAT

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10

DUNKERS
GREEN BEANS
PEARS
BROCCOLI,raw
TRAIL MIX
MILK 1% LOWFAT

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11

PIZZA WITH GROUND HAMBURGER
CORN
APPLES,Fresh
CARROT STICKS
RAISINS
MILK 1% LOWFAT

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Calories 683
Cholesterol 56 mg
Sodium 507 mg
Dietary Fiber 7.76 g
Iron 3.64 mg
Calcium 591.30 mg
Vitamin A 2557 IU
Vitamin C 39.74 mg
Sugars 28.49 g 16.7%
Protein 34.81 g 20.4%
Carbohydrate 89.36 g 52.4%
Total Fat 22.75 g 30.0%
Saturated Fat 7.52 g 9.9%

14

POPCORN CHICKEN BOWL
MASHED POTATOES
CORN
CELERY STICKS
PEARS
DINNER BUN
RAISINS
MILK 1% LOWFAT

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15

SOFT SHELL TACO
GREEN BEANS
PEACHES
ROMAINE SHREDDED
RANCH DRESSING
RAISINS
SALSA
SOUR CREAM
MILK 1% LOWFAT

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16

CHICKEN NOODLE CASSEROLE
COOKED CARROTS
FRUIT COCKTAIL
CELERY STICKS
TRAIL MIX
MILK 1% LOWFAT

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17

TURKEY DELI WRAP ELEMENTARY
ROMAINE SHREDDED
ORANGES
CUCUMBER,RAW
BAKED BEANS
MILK 1% LOWFAT

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18

SUPER SUB
POTATO CHIPS
SALAD DRESSING LOW FAT
STRAWBERRY CUP
CARROT STICKS
CUCUMBER,RAW
COLESLAW
Ranch Dip
MILK 1% LOWFAT

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Calories 659
Cholesterol 50 mg
Sodium 431 mg
Dietary Fiber 8.89 g
Iron 3.79 mg
Calcium 501.36 mg
Vitamin A 4494 IU
Vitamin C 43.10 mg
Sugars 29.08 g 17.7%
Protein 28.96 g 17.6%
Carbohydrate 92.64 g 56.2%
Total Fat 21.43 g 29.3%
Saturated Fat 6.60 g 9.0%

21

CHILI CON CARNE W/ BEANS
CRACKERS
TOASTED CHEESE
GRAPES,Fresh
BROCCOLI,raw
RAISINS
MILK 1% LOWFAT

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22

MACARONI AND CHEESE
COOKED CARROTS
APPLESAUCE
CUCUMBER,RAW
RAISINS
MILK 1% LOWFAT

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23

CHEESY TURKEY ON A BUN
CORN
CARROT STICKS
BROCCOLI,raw
FRUIT COCKTAIL
MILK 1% LOWFAT

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24

CHEESE PIZZA {H}
PEAS
CELERY STICKS
PEARS
MILK 1% LOWFAT

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25

COOKS CHOICE
PEACHES
FRESH VEGGIES
GREEN BEANS
CARROTS
MILK 1% LOWFAT

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Calories 543
Cholesterol 57 mg
Sodium 420 mg
Dietary Fiber 6.75 g
Iron 4.17 mg
Calcium 601.25 mg
Vitamin A 5195 IU
Vitamin C 29.68 mg
Sugars 23.76 g 17.5%
Protein 29.31 g 21.6%
Carbohydrate 73.20 g 53.9%
Total Fat 16.46 g 27.3%
Saturated Fat 7.96 g 13.2%

28

NO SCHOOL TODAY

29

COOKS CHOICE
CORN
FRUIT COCKTAIL
FRESH VEGGIES
MILK 1% LOWFAT

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30

NO LUNCH

 







 







Calories 266
Cholesterol 9 mg
Sodium 194 mg
Dietary Fiber 5.49 g
Iron 1.45 mg
Calcium 368.40 mg
Vitamin A 5092 IU
Vitamin C 36.84 mg
Sugars 16.86 g 25.3%
Protein 12.84 g 19.3%
Carbohydrate 50.72 g 76.1%
Total Fat 3.52 g 11.9%
Saturated Fat 1.79 g 6.0%


*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient
* - denotes combined nutrient totals with either missing or incomplete nutrient data

NOTICE: The data contained within this report and the NUTRIKIDS® Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning for or treating medical conditions.