HIGH SCHOOL LINE 1 MENU
LUVERNE PUBLIC SCHOOL DISTRICT 2184
May 1st - June 1st

               Monday               

               Tuesday               

              Wednesday              

              Thursday              

               Friday               

              Nutrients Avg              

1

CHICKEN NOODLE HOTDISH
WHEAT BREAD
PEANUT BUTTER
CORN
APPLESAUCE
CARROT STICKS
MILK 1% LOWFAT

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2

CHICKEN PATTY ON A WHEAT BUN
FRENCH FRIES
KETCHUP
BANANAS
ROMAINE SHREDDED
MILK 1% LOWFAT

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3

SPAGHETTI AND MEAT SAUCE
GARLIC MEDALLION
CORN
PEACHES
BROCCOLI,raw
MILK 1% LOWFAT

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4

MR RIB ON A BUN
BAKED BEANS
GRAPES,Fresh
CELERY STICKS
Ranch Dip
MILK 1% LOWFAT

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5

CHICKEN NOODLE SOUP
CRACKERS
TOASTED CHEESE
PEARS
CARROTS
BROCCOLI,raw
TRAIL MIX
MILK 1% LOWFAT

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Calories 770
Cholesterol 73 mg
Sodium 891 mg
Dietary Fiber 12.94 g
Iron 40.40 mg
Calcium 614.07 mg
Vitamin A 7050 IU
Vitamin C 28.73 mg
Sugars 24.37 g 12.7%
Protein 38.25 g 19.9%
Carbohydrate 117.61 g 61.1%
Total Fat 18.66 g 21.8%
Saturated Fat 6.09 g 7.1%

8

TURKEY DELI SANDWICH
GREEN BEANS
KETCHUP
PEACHES
ROMAINE SHREDDED
RAISINS
MILK 1% LOWFAT

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9

GOULASH
WHEAT BREAD
PEANUT BUTTER
CORN
STRAWBERRIES,FRESH
CELERY STICKS
RAISINS
MILK 1% LOWFAT

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10

TURKEY GRAVY
MASHED POTATOES
PEARS
DINNER BUN
PEANUT BUTTER
BROCCOLI,raw
RANCH DRESSING
RAISINS
MILK 1% LOWFAT

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11

PIZZA WITH GROUND BEEF TOPPING
CORN
PEACHES
ROMAINE SHREDDED
RAISINS
MILK 1% LOWFAT

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12

CHEESEBURGER MACARONI
GREEN BEANS
STRAWBERRY CUP
BROCCOLI,raw
WHEAT BREAD
PEANUT BUTTER
TRAIL MIX
MILK 1% LOWFAT

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Calories 847
Cholesterol 48 mg
Sodium 849 mg
Dietary Fiber 12.87 g
Iron 5.43 mg
Calcium 680.01 mg
Vitamin A 2966 IU
Vitamin C 60.48 mg
Sugars 64.94 g 30.7%
Protein 36.16 g 17.1%
Carbohydrate 147.56 g 69.7%
Total Fat 17.53 g 18.6%
Saturated Fat 5.29 g 5.6%

15

SOFT SHELL TACO
ROMAINE SHREDDED
CORN
CINNAMON RICE
PEACHES
SOUR CREAM
RAISINS
MILK 1% LOWFAT

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16

LASAGNA CHEESE ROLL UP
GARLIC MEDALLION
CORN
GRAPES,Fresh
CUCUMBER,RAW
Ranch Dip
RAISINS
MILK 1% LOWFAT

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17

HAM ON A BUN
BAKED BEANS
APPLESAUCE
CARROT STICKS
SHERBET ORANGE
MILK 1% LOWFAT

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18

TOMATO SOUP
TOASTED CHEESE
CRACKERS
BROCCOLI,raw
PEARS
RAISINS
MILK 1% LOWFAT

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19

CORN DOG HIGH SCHOOL
POTATO CHIPS
CARROT STICKS
KETCHUP
APPLES,Fresh
RAISINS
MILK 1% LOWFAT

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Calories 824
Cholesterol 42 mg
Sodium 1123 mg
Dietary Fiber 12.92 g
Iron 40.38 mg
Calcium 712.83 mg
Vitamin A 3216 IU
Vitamin C 26.63 mg
Sugars 52.84 g 25.7%
Protein 33.92 g 16.5%
Carbohydrate 148.30 g 72.0%
Total Fat 14.73 g 16.1%
Saturated Fat 5.33 g 5.8%

22

MEATBALL SUB
CARROTS
BANANAS
CUCUMBER,RAW
WHEAT BREAD
PEANUT BUTTER
TRAIL MIX
MILK 1% LOWFAT

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23

BBQ PORK SHREDDED
HAMBURGER BUN WHOLE WHEAT
CORN
PEACHES
CUCUMBER,RAW
MILK 1% LOWFAT

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24

CHIPS AND CHEESE
GREEN BEANS
PEARS
BROCCOLI,raw
RANCH DRESSING
TRAIL MIX
MILK 1% LOWFAT

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25

CHICKEN NUGGET
CORN
APPLESAUCE
Ranch Dip
BROCCOLI,raw
TRAIL MIX
FRUIT
MILK 1% LOWFAT

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26

HAMBURGER ON A BUN
KETCHUP
BAKED BEANS
GRAPES,Fresh
CARROT STICKS
TRAIL MIX
MILK 1% LOWFAT

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Calories 874
Cholesterol 59 mg
Sodium 1049 mg
Dietary Fiber 15.56 g
Iron 5.77 mg
Calcium 680.65 mg
Vitamin A 6946 IU
Vitamin C 34.53 mg
Sugars 28.65 g 13.1%
Protein 38.35 g 17.5%
Carbohydrate 135.45 g 62.0%
Total Fat 20.64 g 21.2%
Saturated Fat 6.33 g 6.5%

29

NO SCHOOL TODAY

30

COOKS CHOICE

31

COOKS CHOICE

1

NO LUNCH

 







Calories 0
Cholesterol 0 mg
Sodium 0 mg
Dietary Fiber 0.00 g
Iron 0.00 mg
Calcium 0.00 mg
Vitamin A 0 IU
Vitamin C 0.00 mg
Sugars 0.00 g 0.0%
Protein 0.00 g 0.0%
Carbohydrate 0.00 g 0.0%
Total Fat 0.00 g 0.0%
Saturated Fat 0.00 g 0.0%


*N/A* - denotes a nutrient that is either missing or incomplete for an individual ingredient
* - denotes combined nutrient totals with either missing or incomplete nutrient data

NOTICE: The data contained within this report and the NUTRIKIDS® Menu Planning and Nutritional Analysis software should not be used for and does not provide menu planning for a child with a medical condition or food allergy. Ingredients and menu items are subject to change or substitution without notice. Please consult a medical professional for assistance in planning for or treating medical conditions.